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"Dry-Hopped Foedre Aged Farmhouse Ale
As we have evolved, we have looked for ways to continue to elevate and experiment with our favorite beers. Grisette is inspired by the soft session beers of Belgium with it's blond color, notes of floral European hops and delicate, bright finish. For this iteration, we gently dry-hopped this complex, yet very approachable beer after aging it in a Missouri Oak Foedre for several months before naturally conditioning it in this bottle.
Blend #1 was dry-hopped with New Zealand Pacifica and Slovenian Styrian Golding." (first batch)
Original owner. Cellared at a controlled 55 degrees.
Lots of SARA and others available! $15 shipping for first bottle, $5 shipping for additional bottles.