Originally brewed as our hoppy welcome to Spring after the long, dark months of winter, this low ABV, kölsch inspired ale is cool fermented and dosed with Nelson Sauvin. Lower fermentation temperature slows the yeast's metabolism and provides balance by gently subduing super-fruity esters and spicy phenols. Sprang is refreshingly light bodied with aromatics of earthy evergreen, passion fruit, and faint doughy malt. Flavors of concord grape, mango, and herbaceous white wine interweave with cracker-crisp, pilsner malt character and minimal bitterness. The finish is dry with a lasting touch of grain.
STYLE: Kolsch Inspired Ale
ABV: 4.9%
HOPS: Nelson Sauvin 'NZ', Citra, Sterling
MALT: Pilsner, Valley Danko Rye, Dextrine, Dextrose
***I provide white glove service from the time the cans leave the brewery, up to the time that they are dropped off for you. Cans are stored in a walk-in fridge (restaurant style) that is kept at 41.6 degrees. Every cans are individually wrapped in bubblewrap (or I use Whalepods depending on the size of the order). And now, I am proud to offer EXPRESS SHIPPING via FedEx -- meaning your order will get to you in 2 business days or less (for roughly 92% United States coverage). $18 gets you 12 cans shipped, and only $0.50 per can after that (maximum 24 cans per order, per box). Bulk Ground options are still available, so please don't hesitate to ask.***
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