ID: 1932134 Open

Phase Three Brewing/Angry Chair BA Caked Up

wdziad1 10

Phase Three Brewing Collab with Angry Chair

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Description

Barrel-aged imperial stout aged on toasted coconut, chocolate, vanilla, and cinnamon.

We love our buddies down in Tampa Bay at a little brewery called Angry Chair Brewing. You may have heard of them. We're huge fans of one of their most sought after barrel-aged beers, Barrel-Aged Imperial German Chocolate Cupcake Stout, so much so that nearly two years ago we brewed up a huge stout that shared threads from both of our base stout recipes, let it sit in a blend of bourbon barrels for 22 months and then decided to give it the GCCS treatment, with a little spice, literally, we added some cinnamon to the mix because coconut + cinnamon is just an unbeatable combo, add in marshmallow-forward vanilla and decadent chocolate notes and we have ourselves a winner. We hope you enjoy it, it was great working with the AC team!