"The Gueuze Lou Pepe is made with two years old lambic beers with a mellow taste, often coming from barrels in which only wine has been kept before.The second fermentation of these particular beers is not caused by the addition of young lambic but of a sweet liquor. The yeast will transform the sugar in carbon dioxide. All the lambic beers which are used, are brewed in the same season and the use of liquor instead of young lambic makes the taste of the fruit more intense.
Lou Pepe is what the seven grandsons of the Van Roy-Cantillon family call their grandfather, Jean-Pierre."
STORED PERFECTLY AT 55/55
Payment via PayPal or Venmo
5% DISCOUNT FOR PPFF/VENMO
10% DISCOUNT+FREE SHIP IF YOU PURCHASE 4+ LISTINGS
=15% TOTAL DISCOUNT (ADJUSTED AFTER INITIAL PURCHASE)
PLEASE MESSAGE ME DIRECTLY TO PLACE CUSTOM ORDERS
$25 flat shipping CONUS (I offer free shipping on any additional items you purchase).