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noblepudding 34
Anchorage Into Nothingness
the Anchorage team fermented and aged it in Missouri Oak. Then, they finished it on 1,000 lbs of hazelnuts that were roasted in Anchorage’s own wood-fired oven. Finally, they added luscious coconut and Madagascar vanilla to create a rich, full body that drinks almost creamy.
$25.00
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