Rye ale with sweet potatoes, cinnamon, nutmeg and lactose, aged in rye whiskey barrels.
Aged in Buffalo Trace and Willett bourbon barrels between 40 and 48 months and conditioned on loads of coconut and cacao nibs (Ghana) 15.5% ABV
Whiskey Barrel Aged Stock Ale, 10% ABV
BBA Imperial Stout w/Vanilla, Almonds, Coconut & Coffee
BBA Blended Imperial Stout aged in Wheated Whiskey Barrels