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Oak Aged Russian Imperial Stout
from the TBBW releases at Rad Beer Event 3/7/2019
Dark Lord aged in aged in rye barrels with cinnamon and pink peppercorn
Dark Lord aged in bourbon barrels with Mekong cinnamon + pink peppercorns
Dark Lord aged in rye barrels with Mekong cinnamon + pink peppercorns
Dark Lord aged in rum, cognac, and Sauternes barrels for our friend Barnaby Struve
Bourbon barrel aged Dark Lord with coffee, cocoa nibs, and vanilla beans.
22oz of Adjunct-Free BA Imp Stout
22oz of TG's Whale
Imperial Stout with Caramel, Coffee, and Indonesian Vanilla Beans Added